Key responsibilities:

• Greet and assist hotel guests with check-in/check-out
• Operate our charming wine bar, serving wine and easy food items
• Prep small plates and maintain a clean, inviting bar/kitchen area
• Share local recommendations and create a welcoming atmosphere
• Candidate must hold a Washington State MAST Permit and WA Food Handlers Card
• Candidate should also have reliable Transportation

Ideal candidate: Friendly, reliable, enjoys hospitality, food & wine, and thrives in a relaxed, guest-focused environment. There are also opportunities to help host with fun creative events and catered dinners.

Pay: $20.00 - $24.00 per hour

Expected hours: No less than 15 per week

Shift:

• Evening shift

Work Location: In person

 Email: tsauer@hotelstevenson.com

Address: 77 SW Russell Ave or PO Box 1341 Stevenson, WA 98648

 Web: www.hotelstevenson.com